Saturday, August 20, 2016

Japanese Coffee Jelly

Last week I had family lunch in one of the hotel in Jakarta that is famous for their dessert. I asked the waitress the most favorite ones and he said “Coffee Jelly!” The look was simple; an inch black layer with poured white cream. It was bittersweet, not a typical dessert that I used to like, but the taste was unforgettable, refreshing, and comfy.
Japanese Coffee Jelly ||